Nourish Cooking School is a community gathering place for health and environment-conscious families and foodies. It's a place to enjoy and learn how to make globally-inspired meals using local, organic, seasonal ingredients and ethically-sourced proteins.
Thurs March 2: 6:00 - 8:30 pm - Contemporary Chinese
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Description
A fresh take on an ancient cuisine
A fresh take on an ancient cuisine Colourful, balanced, and health-conscious; probably not the words you think of when you think Chinese food. This class shines a new light on Chinese flavours and spices, as Nour... View Full Details
Thurs March 2: 6:00 - 8:30 pm - Contemporary Chinese
$95.00
Wed March 8: 6:00 - 8:30 pm - The Ottolenghi Effect
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Description
Inspired by the Middle East, embraced by the West
Food experts around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
Introduce yourself t... View Full Details
Wed March 8: 6:00 - 8:30 pm - The Ottolenghi Effect
$95.00
Fri March 10: 6:00 - 8:30 pm - Hearty, Rustic, Italian
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Description
Unrefined and simple, warm and inviting
It’s not about being fancy, it’s all about ingredients. Smell and taste the aromas of fresh herbs and quality olive oil, and create a beautiful Italian dinner from start to finish.
Expect floured hands and f... View Full Details
Fri March 10: 6:00 - 8:30 pm - Hearty, Rustic, Italian
$95.00
Sat March 11: 6:00 - 8:30 pm - Ramen Revolution Japanese
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Description
The Ramen-Gyoza combo is undeniably a match made in heaven
While sushi is Japan’s food icon, the mighty bowl of ramen is quickly becoming North America’s new favourite Japanese dish. Learn about the components of making a delicious bowl of ramen, ... View Full Details
Sat March 11: 6:00 - 8:30 pm - Ramen Revolution Japanese
Out of Stock
Wed March 15: 6:00 - 9:30 pm - Bon Appétit French
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Description
Let your inner Julia Child shine!
While French cooking is sophisticated and can seem far out of reach, you can easily bring the bistro flavours to your home by learning some basic techniques and choosing quality ingredients.
Learn to layer flavour... View Full Details
Wed March 15: 6:00 - 9:30 pm - Bon Appétit French
$110.00
Thurs March 16: 6:00 - 8:30 pm - The Ottolenghi Effect
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Description
Inspired by the Middle East, embraced by the West
Food experts around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
Introduce yourself t... View Full Details
Thurs March 16: 6:00 - 8:30 pm - The Ottolenghi Effect
$95.00
Wed March 22: 6:00 - 8:30 pm - Hearty, Rustic, Italian
Quick View
Description
Unrefined and simple, warm and inviting
It’s not about being fancy, it’s all about ingredients. Smell and taste the aromas of fresh herbs and quality olive oil, and create a beautiful Italian dinner from start to finish.
Expect floured hands and f... View Full Details
Wed March 22: 6:00 - 8:30 pm - Hearty, Rustic, Italian
$95.00
Fri March 24: 6:00 - 8:30 pm - The Ottolenghi Effect
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Description
Inspired by the Middle East, embraced by the West
Food experts around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
Introduce yourself t... View Full Details
Fri March 24: 6:00 - 8:30 pm - The Ottolenghi Effect
$95.00
Sat March 25: 6:00 - 8:30 pm - Contemporary Chinese
Quick View
Description
A fresh take on an ancient cuisine
A fresh take on an ancient cuisine Colourful, balanced, and health-conscious; probably not the words you think of when you think Chinese food. This class shines a new light on Chinese flavours and spices, as Nour... View Full Details
Sat March 25: 6:00 - 8:30 pm - Contemporary Chinese
Out of Stock
Fri March 31: 6:00 - 9:30 pm - Bon Appétit French
Quick View
Description
Let your inner Julia Child shine!
While French cooking is sophisticated and can seem far out of reach, you can easily bring the bistro flavours to your home by learning some basic techniques and choosing quality ingredients.
Learn to layer flavour... View Full Details
Fri March 31: 6:00 - 9:30 pm - Bon Appétit French
$110.00
Sat April 1: 6:00 - 8:30 pm - Ramen Revolution Japanese
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Description
The Ramen-Gyoza combo is undeniably a match made in heaven
While sushi is Japan’s food icon, the mighty bowl of ramen is quickly becoming North America’s new favourite Japanese dish. Learn about the components of making a delicious bowl of ramen, ... View Full Details
Sat April 1: 6:00 - 8:30 pm - Ramen Revolution Japanese
$95.00
Wed April 5: 6:00 - 8:30 pm - The Ottolenghi Effect
Quick View
Description
Inspired by the Middle East, embraced by the West
Food experts around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
Introduce yourself t... View Full Details
Wed April 5: 6:00 - 8:30 pm - The Ottolenghi Effect
$95.00
Thurs April 6: 6:00 - 8:30 pm - Hearty, Rustic, Italian
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Description
Unrefined and simple, warm and inviting
It’s not about being fancy, it’s all about ingredients. Smell and taste the aromas of fresh herbs and quality olive oil, and create a beautiful Italian dinner from start to finish.
Expect floured hands and f... View Full Details
Thurs April 6: 6:00 - 8:30 pm - Hearty, Rustic, Italian
$95.00
Wed April 12: 6:00 - 9:30 pm - Bon Appétit French
Quick View
Description
Let your inner Julia Child shine!
While French cooking is sophisticated and can seem far out of reach, you can easily bring the bistro flavours to your home by learning some basic techniques and choosing quality ingredients.
Learn to layer flavour... View Full Details
Wed April 12: 6:00 - 9:30 pm - Bon Appétit French
$110.00
Fri April 21: 6:00 - 8:30 pm - Hearty, Rustic, Italian
Quick View
Description
Unrefined and simple, warm and inviting
It’s not about being fancy, it’s all about ingredients. Smell and taste the aromas of fresh herbs and quality olive oil, and create a beautiful Italian dinner from start to finish.
Expect floured hands and f... View Full Details
Fri April 21: 6:00 - 8:30 pm - Hearty, Rustic, Italian
$95.00
Sat April 22: 6:00 - 8:30 pm - Contemporary Chinese
Quick View
Description
A fresh take on an ancient cuisine
A fresh take on an ancient cuisine Colourful, balanced, and health-conscious; probably not the words you think of when you think Chinese food. This class shines a new light on Chinese flavours and spices, as Nour... View Full Details
Sat April 22: 6:00 - 8:30 pm - Contemporary Chinese
$95.00
Tues April 25: 6:00 - 8:30 pm - The Ottolenghi Effect
Quick View
Description
Inspired by the Middle East, embraced by the West
Food experts around the world have hailed to British-Israeli chef, Yotam Ottolenghi, for his hearty Middle Eastern and Mediterranean fare that puts vegetables at the forefront.
Introduce yourself t... View Full Details
Tues April 25: 6:00 - 8:30 pm - The Ottolenghi Effect
$95.00
Wed April 26: 6:00 - 8:30 pm - Hearty, Rustic, Italian
Quick View
Description
Unrefined and simple, warm and inviting
It’s not about being fancy, it’s all about ingredients. Smell and taste the aromas of fresh herbs and quality olive oil, and create a beautiful Italian dinner from start to finish.
Expect floured hands and f... View Full Details
Wed April 26: 6:00 - 8:30 pm - Hearty, Rustic, Italian
$95.00
Sat April 29: 6:00 - 9:30 pm - Bon Appétit French
Quick View
Description
Let your inner Julia Child shine!
While French cooking is sophisticated and can seem far out of reach, you can easily bring the bistro flavours to your home by learning some basic techniques and choosing quality ingredients.
Learn to layer flavour... View Full Details
Sat April 29: 6:00 - 9:30 pm - Bon Appétit French
$110.00
